The first Abrakebabra restaurant opened its doors in 1982 in Rathmines, Dublin and the Doner Kebab became an instant hit with the people of Ireland. Since its launch, Abrakebabra's popularity has grown immensely and can now be enjoyed in more than 30 locations across the island of Ireland! ☘️
Abrakebabra is known for its amazing range of Kebabs, Burgers, Baguettes, Loaded Fries and more. From classics such as the Doner Kebab and Taco Fries to newer innovations like Loaded Fries and Nude Kebabs, Abrakebabra has been creating bold, flavourful food for over 38 years. 🌴
From classics such as the Doner Kebab and original Taco Fries to newer innovations like Loaded Fries and Nude Kebabs.
Abrakebabra continues to innovate through its in-house executive chefs and test kitchen, bringing new creations and interesting flavours to its customers, instilling the brand's culture of 'discover magic food'.
Check out the Abrakebabra news section to keep up with everything new and follow the Abrakebabra social channels below:
Since 1982 we have sliced over 40,000km of Doner, enough to go around the world!
Interested in becoming an Abrakebabra franchisee?
Abrakebabra would like to hear from people who believe they have the experience and resources required to operate a successful franchise.